Evening of Delicacies "New Zealand"

Pie of lamb (Wikipedia-Photo: Ruth Ellison)

by Hotel-Restaurant 'Alte Schule'

One can approach a country on different ways, by photographs, literature but also by the cuisine. This evening you will get the chance to get familiar with the culinary part of this-years host country of the Frankfurt Book Fair. Let yourself pampered in a New Zealand way.

Kiwis and lamb play a central role in the culinary skills of New Zealand. But also your eyes and ears will enjoy the land on the other side of world. The evening of delicacies is promised to become a feast for all senses.

The team of the restaurant hotel 'Alte Schule' will whip up a four-course-meal. Musical goodies will top off this evening.

Hotel-Restaurant 'Alte Schule', Goetheplatz 1

Friday, October 12th 2012

6 p.m.

4 Course Meal:
32,- € (Drinks separatly)

Reservation at "Hotel-Restaurant 'Alte Schule'" (0 27 51 / 9 20 47 80) is as of August 23rd 2012 necessary.

Hotel-Restaurant "Alte Schule"

Silvia Köster
Goetheplatz 1 · D-57319 Bad Berleburg
Telefon (0 27 51) 9 20 47 80 · Telefax (0 27 51) 9 20 47 81
eMail info(at)hotel-alteschule.de · Internet www.hotel-alteschule.de

Hotel-Restaurant 'Alte Schule'

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